Prepared Meal Delivery Industry Market is valued at USD 8.74 Billion in 2022 and is expected to reach USD 19.33 Billion by 2029 with a CAGR of 12.01% over the forecast period.
Global Prepared Meal Delivery Industry Market: Global Size, Trends, Competitive, Historical & Forecast Analysis, 2022-2029 - Factors such as Increasing accessibility offered in terms of time saving and little efforts required for the preparation of meals and increasing preference of meals by working population and students are contributing in the market growth.
Prepared meal delivery is a service that sends customers fresh or frozen, prepared meals delivered to customer’s homes and offices. These services individually package pre-portioned meals in support with eating a healthy diet. These services prepare and cook meals for customers. Meals may come in small containers and are regularly labeled with nutritional information. Also there are many options for specific diet types like vegetarian and vegan. These services often operate on a payment business model instead of by individual order as in pizza delivery or with the wider category of online food ordering. Meal kit is an alternate type of meal delivery service which distributes ingredients and recipes that customers prepare them. They provide many advantages such as it reduce food waste, simplifies healthy eating, increased convenience and saves money.
Global prepared meal delivery industry market is segmented into product type and application. On the basis of product type the market is segmented into ready-to-eat food and fresh ingredients. On the basis of application, the market is segmented into personal meal kits and family meal kits.
Prepared Meal Delivery Industry Market Companies are -
As junk foods are time saving and little efforts required for the preparation of junk meals there is increasing preference of junk meals by working population and students which is driving the market growth. for instance, According to International Journal of Science and Research (IJSR), more than 60 percent of the respondents in the age group of 16 and 18 years in their study spend their entire pocket money on fast foods and among these students 32.8 % consumed fast foods four times a week, 28% thrice, 25.2% had twice and 14% once in a week.
Also factor such as improvements in nutritional value of frozen pizza, interesting ingredient profiles and ease with which it can be cooked is fueling its demand among young population and hence contributing in the market growth. In addition these prepared meals serve as low-cost alternatives to junk food is expected to drive the market growth in forecast period. However, negative insights relating to health effects of these products among the consumers hampering the market growth.
Geographically, the North American region is dominating the prepared meal delivery market. This is due to the region has technological innovations, high personal disposable income, and busy lifestyle of consumers. For instance, according to United Nations Conference on Trade and Development, there are about 1,098 researchers per million people globally in 2014 and According to Trading Economics, there is about 16853.81 USD Billion Disposable Personal income in the United States in February 2020 which is increased from 16763.09 USD Billion in January of 2020.
Also the Asia Pacific region is at second position in dominance. This is due to the stable economic growth, development in the food & beverage industry and growth in population. For instance, According to Economic and Social Commission for Asia and the Pacific, the total population of the Asia-Pacific region stood at 4.3 billion, which is 60%of the world’s population and Currently, there are 1.8 billion in South and South-West Asia, 1.6 billion in North and North-East Asia, 0.6 billion in South-East Asia, 0.2 billion in North and Central Asia and 38 million in the Pacific in 2013.
Report Analysis | Details |
---|---|
Historical data | 2016 - 2021 |
Forecast Period | 2022 - 2029 |
Market Size in 2022: | USD 8.74 Billion |
Base year considered | 2021 |
Forecast Period CAGR %: | 12.01% |
Market Size Expected in 2029: | USD 19.33 Billion |
Tables, Charts & Figures: | 175 |
Pages | 300 |
Key Players/Companies | Hello Fresh, Blue Apron, Home Chef, Marley Spoon, Sun Basket, Abel & Cole, Riverford, Gousto, Quitoque, Kochhaus, Middagsfrid, Allerhandebox, Chefmarket, Kochzauber, Fresh Fitness Food, Mindful Chef, Fresh N Lean, CookUnity, Pete's Real Food, Mosaic Foods, Veestro, Daily Harvest, Trifecta Nutrition, others. |
Segments Covered | By Product Type, By Application |
Regional Analysis | North America, U.S., Mexico, Canada, Europe, UK, France, Germany, Italy, Asia Pacific, China, Japan, India, Southeast Asia, South America, Brazil, Argentina, Columbia, The Middle East and Africa, GCC, Africa, Rest of the Middle East and Africa |
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