Liquid Eggs Market

Global Liquid Eggs Market is valued at USD 6.57 Billion in 2021 and expected to reach USD 10.73 Billion by 2028 with a CAGR of 7.25% over the forecast period.

Global Liquid Eggs Market: Global Size, Trends, Competitive, Historical & Forecast Analysis, 2021-2028- Rising awareness regarding protein consumption, growing sustainable packaging option & product innovation and expansion of pharmaceuticals, food service and cosmetic industry are the factors driving the growth of the Global Liquid Eggs Market.

Scope of Global Liquid Eggs Market Report-

Liquid eggs also called as Breaker eggs. These are chicken eggs that have been broken out of their shells to be sold in fluid structure and are used in the food business as an ingredient in other food items. Liquid eggs are economically suitable food sources that are rich in protein and other fundamental supplements. Liquid eggs not just make it simpler to make egg-based recipes, yet they likewise give consistency in measurement and ensure security and quality. Bakers and restaurants do not need shelled eggs. There is no loss because of breakage, bringing down production costs. Enclosure free liquid egg items are not the same as traditional fluid egg items nutritionally. Frequently, egg item merchants sell premeasured compartments of fluid egg items to make incorporating liquid eggs in recipes significantly less complex. Liquid eggs are prepared to utilize, simple to store, with simple to pour spout or contort cap. Liquid eggs are more helpful than shell eggs. Liquid egg items should be kept refrigerated consistently and used within two to six days from the date of procurement.

The COVID-19 pandemic has also impacted the growth of global liquid eggs market. During COVID-19 pandemic, liquid egg production likewise went down, which is therefore affecting the costs of fluid egg items. Due to the lockdown conditions and closing of manufacturing activities, fluid egg makers are seeing significant losses. Accessibility of labor and interruptions in the supply chain of feed additionally influenced the production of fluid eggs. However, post pandemic and ease in limitations, sales of fluid egg items could pick speed and producers are relied upon to gain the substantial advantages. Shifting customer patterns towards functional food and good dieting during the pandemic is assessed to an extensive factor in rising utilization of fluid eggs.

Global Liquid Egg Market is segmented on the basis of product, type, packaging, distribution channel, end-user and region & country level. Based upon product, the global liquid eggs market is divided into egg white, egg yolk, whole egg and egg blends. Based upon type, the market is classified into frozen and refrigerated. Based upon packaging, the liquid eggs market is classified into plastic pouches, PET bottles, carton boxes and others. Based upon distribution channel, the market is classified into specialty stores, convenience stores, hypermarket/supermarket and online. Based upon end-user, the liquid eggs market is classified into pharmaceuticals, food & beverages, cosmetics & personal care, animal feed, dietary supplements and other.

The regions covered in global liquid eggs market report are North America, Europe, Asia-Pacific, Latin America and Rest of the World. On the basis of country level, the market of global liquid eggs is subdivided into U.S., Mexico, Canada, U.K., France, Germany, Italy, China, India, Japan, South East Asia, Middle East Asia (UAE, Egypt, Saudi Arabia) GCC, Africa, etc.

Key Players of Global Liquid Egg Market Report-

Some of the key players for global liquid eggs market are

• Cargill
• Incorporated
• Nest Fresh Eggs Inc
• Rose Acre Farms
• Bumble Hole Foods Limited
• Newburg Egg Corp
• D Wise Ltd
• Vanderpol’s Eggs
• Nature Egg LLP
• Ovostar Union NV
• Global Food Group BV
• Ready Egg Products
• Rembrandt Enterprises
• Eggland
• Margaret's Eggs
• Lodewijckx NV
• others.

Global Liquid Eggs Market Segmentation: -

By Product:

• Egg White
• Egg Yolk
• Whole Egg
• Egg Blends

By Type:

• Frozen
• Refrigerated

By Packaging:

• Plastic Pouches
• PET Bottles
• Carton Boxes
• Others

By Distribution Channel:

• Specialty Stores
• Convenience Stores
• Hypermarket/Supermarket
• Online

By End-User:

• Pharmaceuticals
• Food & Beverages
• Cosmetics & Personal Care
• Animal Feed
• Dietary Supplements
• Other

By Regional & Country Level:

North America

• U.S
• Canada 

Europe

• U.K.
• France
• Germany
• Italy

Asia Pacific

• China
• Japan
• India
• Southeast Asia

Latin America

• Brazil
• Mexico

Middle East and Africa

• GCC
• Africa
• Rest of Middle East and Africa

News-

St Ewe Launched Liquid Egg Whites into Morrisons

On July 9^th, 2021; Cornish egg company St Ewe’s has launched a range of bottled egg whites into Morrisons stores nationwide. The Super Egg Whites are 100% pasteurised free-range egg whites containing 11g protein per 100ml, 0% fat and no cholesterol or gluten. Morrisons is the first supermarket to bring an ambient liquid egg white to market. These egg whites are a highly versatile ingredient, suitable for lighter summer dishes such as egg white omelettes and frittatas, to pavlovas and chocolate mousse. The egg white can also be used as a thickening agent in smoothies and can be swapped with protein powder in protein shakes.

Rising Awareness regarding Protein Consumption, Growing Sustainable Packaging Option & Product Innovation and Expansion of Pharmaceuticals, Food Service and Cosmetic Industries are Driving the Market Growth

One of the major factors driving the growth of liquid eggs market is growing awareness regarding protein consumption. Liquid white eggs include pure protein and have fewer calories. Customers are logically moving toward health-consciousness, which has driven them to cut fat and cholesterol from their eating regimens. Since liquid egg focus involves water and high protein content, buyers incline toward it. This developing interest has additionally prompted higher production liquid eggs items, as producers are likewise quick to address buyer needs and are seeing considerable development in sales. For example; The Happy Egg Co, a U.K. based egg maker, has dispatched liquid egg whites and egg mayo. The organization has entered the liquid egg fragment interestingly.

In addition, increasing number of sustainable packaging options & rising focus on product innovation by key players are also supplementing the market growth. Makers are progressing to peak top packaging for their liquid egg items, as it is a very good quality and practical packaging arrangement. Packaging of liquid egg packaging tracked down that peak top packages include a bigger printing space which lifts brand visibility. On account of the sealed shut, light- proof design and advantageous tap conclusion, it additionally helps keep liquid eggs protected and uncontaminated. Developed packaging formats are assessed to speak to retail customers, expanding both, online deals and convenience shop sales of fluid egg items. For instance; Ovostar Union is a main liquid egg item manufacturer that reported its new peak top packaging design, Pure-Pak, for its liquid egg items.

Furthermore, expansion of pharmaceuticals, food service and cosmetic industries is also fostering the growth of global liquid eggs market. The increasing demand from the food and beverages industry is also augumenting the growth of liquid eggs market. In significant applications like food and beverages, the utilization of protein ingredients keeps on developing with the rising demand for further developed functionalities. The item is likewise utilized in beauty care products, personal care, and as an ingredient in animal feed. In cosmetic & personal care, protein ingredients are fundamentally utilized for their moisturizing and conditioning properties in the hair and skincare businesses.

However, various safety regulations and time consuming regulatory policies may hamper the growth of the global liquid eggs market. In spite of that, rapidly growing research and developmental activities & launch of new products can provide various opportunities for the further growth of the global liquid eggs market.

North America is Expected to Dominate the Global Liquid Eggs Market

North America is expected to dominate the global liquid eggs market within the forecast period due to the growing health awareness among consumers, high growth in advancement in technology and presence of key players in this region. For example; as per the news published on August 23^rd, 2021, Nabati Foods dispatched plant-based liquid eggs in Canada. It is the primary Canadian organization to dispatch a plant-based fluid egg item that offers a similar taste, consistency, and texture as a conventional chicken egg.

Europe is expected to witness a significant growth in the global liquid eggs market due to the rising consumption of liquid egg, high awareness regarding these kind of products, and easy availability in this region. For instance; Noble Foods Ltd. presented another liquid egg brand named 'The Great British Egg Co.' in 2020, which will be an expansion to its current fluid egg brand in the retail market, 'The Happy Egg Co.'

Report Analysis	Details
Historical data	2018 - 2021
Forecast Period	2021 - 2028
Market Size in 2021:	USD 6.57 Billion
Base year considered	2021
Forecast Period CAGR %:	7.25%
Market Size Expected in 2028:	USD 10.73 Billion
Tables, Charts & Figures:	175
Pages	300
Liquid Eggs Companies:	Cargill, Incorporated, Nest Fresh Eggs Inc., Rose Acre Farms, Bumble Hole Foods Limited, Newburg Egg Corp., D Wise Ltd., Vanderpol’s Eggs Ltd., Nature Egg LLP, Ovostar Union NV, Global Food Group BV, Ready Egg Products Ltd, Rembrandt Enterprises, Inc., Eggland, Margaret's Eggs, Lodewijckx NV and others.
Segments Covered	By Product, By Type, By Distribution Channel, By End-Users
Regional Analysis	North America, U.S., Mexico, Canada, Europe, UK, France, Germany, Italy, Asia Pacific, China, Japan, India, Southeast Asia, South America, Brazil, Argentina, Columbia, The Middle East and Africa, GCC, Africa, Rest of the Middle East and Africa.