Food Preservative Market

Food Preservative Market By Type (Natural, Synthetic, Sorbates, Sorbic Acid, Potassium Sorbate, Benzoates), By Function (Antimicrobials, Antioxidants), By Application (Bakery, Meat, Poultry, And Seafood, Oils & Fats, Dairy & Frozen Foods,Snacks, Confectionery, Beverages), Industry Analysis, Trends, And Forecast, 2021-2027


Report
  • Product Id: BMRC 885
  • Pages: 300
  • Publish Date: Nov-2022
  • Category: Food And Beverage
VishalSawant
Vishal Sawant
Business Development
vishal@brandessenceresearch.com
+91 8830 254 358
AjayRana
Ajay Rana
Business Development
ajay@brandessenceresearch.com
+91 7447 409 162
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Segmentation
Segments

By Type

  • Natural
  • Synthetic
  • Sorbates
  • Sorbic Acid
  • Potassium Sorbate
  • Benzoates
  • Others

By Function

  • Antimicrobials
  • Antioxidants
  • Others

By Application

  • Bakery
  • Meat
  • Poultry
  • Seafood
  • Oils & Fats
  • Dairy & Frozen Foods
  • Snacks
  • Confectionery
  • Beverages
  • Others
Country
Regions and Country

North America

  • U.S.
  • Canada

Europe

  • Germany
  • France
  • U.K.
  • Italy
  • Spain
  • Sweden
  • Netherlands
  • Turkey
  • Switzerland
  • Belgium
  • Rest of Europe

Asia-Pacific

  • South Korea
  • Japan
  • China
  • India
  • Australia
  • Philippines
  • Singapore
  • Malaysia
  • Thailand
  • Indonesia
  • Rest of APAC

Latin America

  • Mexico
  • Colombia
  • Brazil
  • Argentina
  • Peru
  • Rest of South America

Middle East and Africa

  • Saudi Arabia
  • UAE
  • Egypt
  • South Africa
  • Rest of MEA
Company
Key Players
  • Akzo Nobel N.V.
  • Danisco A/S
  • Cargill
  • Incorporated
  • Kemin Industries, Inc.
  • Celanese Corporation
  • Hawkins Watts Limited
  • Tate & Lyle
  • Univar Inc.
  • Koninklijke DSM N.V.
  • Kerry Group
  • Galactic
  • Brenntag Solutions Group, Inc.
  • PuracBiochem B.V.
  • Kilo Ltd.
  • E. I. du Pont de Nemours and Company
  • Albemarle Corporation
  • Ajinomoto Co. Inc.

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